Homemade Ice Cream

Seriously, Homemade Ice Cream is Good ! It's Great !

Okay, it was the first time I used our new (small) ice cream maker, and we were both wildly enthusiastic. I was making regular vanilla ice cream, but then I decided to throw in a little fudge/dulce de leche. So there was a little hint of caramel, and somehow that made the vanille flavor come out even better.

Vanilla Ice Cream with a hint of Dulche de Leche

Ingredients
• 125ml milk
• 125ml cream
• vanilla
• 3 egg yolks
• 45g sugar (I used 18g vanilla sugar and 27g regular white sugar)

Heat the milk with the cream and the vanilla until boiling, then let it cool. Mix the egg yolks with the sugar and beat until thick and white. Add this to the milk/cream. Mix well. Put this mixture in your ice cream maker for about 35min. Let it freeze for about 30min before consuming.

Note: I have a small ice cream maker of about 1,1l. Use more if you have a larger one.