Oven Dried Tomatoes

I'm in the mood for trying new things. Yesterday I decided to cut up a couple tomatoes, and make some "Sun-Dried Tomatoes" myself ! Which are, in fact, oven dried.


Oven Dried Tomatoes

Ingredients:
• A couple tomatoes (I used 3)
• Some Olive Oil
• Salt and Pepper

Slice the tomatoes. Discart most of the seeds. Sprinkle them with salt, pepper and olive oil - and some herbs if you like. Put the tomatoes - cut side up - on a baking plate. Let them oven-dry on the lowest heat, for 6 to 10 hours (to taste).


These were delicious on a piece of toasted GF bread with Philadelphia Pesto.